Vegan Eats Recap

Hey Guys! Sorry (I'm not sorry..) that I havn't been posting consistenly. It's just hard when your such a social butterfly like myself. Well, thats a lie. I just got busy. And then I got a bad cold. Ugh.

My month of vegan eats went very well. Thirty one days of plant based foods felt really good and I am glad I tried a new to me diet. I'm over it, though. For my life style, it isn't feasible for the long-term. I felt like sometimes I was choosing a snack like pretzels over veggies because I was sick of them. Eating an unrestricted but healthy diet gives me the choice to choose a healthier choice like Greek yogurt.

 I will be trying to buy more local and/or organic products, though.

Also, did I mention I had a Back Bay Grill gift certificate to use before Febuary 28th? :)

Vegan Month

Day 10 Dinner:
WW Wrap
Black beans
Hummus
Green beans

Glass chocolate soy milk

Day 11 Dinner:
Quinoa
Baked Tofu (marinated in soy sauce and olive oil)
Roasted Broccolli

Day 12 Dinner:
Sweet potato fries w/ Ketchup
Veggie Burger (TJ's)
Green Beans

Vegan Eats

Day 5 Dinner:
@ Chicago Diner "Meat Free since '83"
Vegan Dagwood sandwich w/ Kale Salad for me.
Andrew had a vegan bacon cheeseburger. HIGHLY recommended restaurant if you're ever looking for a healthy and delicious meal in Chicago!

Day 6 Dinner:
Stirfry Seitan (you can read about it here)
w/ Vegetables in soy sauce

Day 7 Dinner:
Cheese-less pizza w/ lots of veggies
Almonds
Homemade vegan german chocolate cake for Andrews birthday!

Day 8 Dinner:
Stirfry veggies, serving rice noodles
Fruit w/ vegan chocolate

Day 9 Dinner:
PB & J
Veggie Baked Beans

Month of Vegan Eats

Dinner Night 1:
http://ohsheglows.com/2011/04/04/energizing-protein-power-salad/
+ Green beans and asparagus

-Loved the protein salad.

Dinner Night 2:
Tempeh marinated in Soy Sauce
Onion and green pepper
Rice

-"Yum! The first bite was a little weird but after that it was really good" -Andrew